Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jelly-like egg made in rice cooker. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Jelly-like Egg Made in Rice Cooker is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Jelly-like Egg Made in Rice Cooker is something that I’ve loved my whole life.
Today I'll show you a quick and easy way to make hard boiled eggs in a rice cooker. Do it in the rice cooker for consistent results each time. Instead of multiple little shards of egg shells, the shells peeled off in one or two big pieces.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jelly-like egg made in rice cooker using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jelly-like Egg Made in Rice Cooker:
- Prepare 1-2 eggs (mine had double yolk as seen in the picture)
- Prepare Oil for coating the ramekin
- Take to taste Crushed black pepper
- Take to taste Furikake
Rice cookers are a fantastic kitchen appliance that can cook more than just rice. If you're wanting to steam, boil, or cook food and don't have the room Make sure that they stand upright, so the bottom of them is down. This will balance out the yolks and be the ideal finish if you are making deviled eggs. Why not use the appliance that sits in the cabinet for more things than the expected.
Steps to make Jelly-like Egg Made in Rice Cooker:
- Coat a ramekin with oil.
- Carefully pour egg(s) inside.
- Top with crushed black pepper.
- Put inside a rice cooker (with steamed rice inside). Close the lid.
- After an hour, it is ready! I topped mine with furikake before serving.
When you have guests this is a great way to make eggs and keep them warm for when people get *Note:You can put the top on the rice cooker, and keep the eggs warm for hours if your family members like to sleep in. Which kind of rice would you like in the recipe? A wide variety of egg rice cooker options are available to you, such as shape, function, and power source. Personally if im making egg fried rice, i boil the rice in water with a pinch of salt and a little splash of oil (vegtable or olive oil etc) and cook through as normal. Then drain the rice from water and if possible leave in the fridge overnight so it has time to dry.
So that is going to wrap it up with this exceptional food jelly-like egg made in rice cooker recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
