Chocolate chip cookies
Chocolate chip cookies

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate chip cookies is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chocolate chip cookies is something that I have loved my whole life. They are fine and they look fantastic.

A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip cookies:
  1. Prepare 1/2 C unsalted butter
  2. Prepare 1/2 C Brown Sugar
  3. Get 1/2 C White Sugar
  4. Prepare 1 C + 2 tbsp of flour
  5. Make ready 1/2 tsp Baking Soda
  6. Take 1/4 tsp salt
  7. Make ready 1 tsp Dominican Vanilla (any vanilla is fine)
  8. Take 1 Egg
  9. Take 1 Cup chocolate chips

No one can resist the comfort of a chocolate. Chocolate chip cookies are my favorite cookies to make and eat and this recipe gives you a nice soft chewy chocolate chip cookie that is sure to impress your friends and family. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture.

Instructions to make Chocolate chip cookies:
  1. In a small saucepan melt the butter. Once melted, add both sugars to the warm butter and stir. Let it cool. In another bowl, combine flour, salt and baking soda and swift together and set aside.
  2. In another bowl, lightly beat the egg and vanilla together. Then add this to the butter sugar mixture.
  3. Add the wet ingredients to the flour and stir until well combined adding the chocolate chips too. Once combined, let it cool in the fridge for half hour or so. We didn't have enough chocolate chips as we wanted.
  4. Set oven to 375F (190c). Take the cookie dough out and begin to roll them into small size balls. Place them in a cookie sheet ungreased.
  5. Once your oven is done preheating place cookies in for 10 minutes.

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So that is going to wrap it up for this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!