3 Ingredients - Soft and Chewy Oatmeal breakfast cookies
3 Ingredients - Soft and Chewy Oatmeal breakfast cookies

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 3 ingredients - soft and chewy oatmeal breakfast cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is something which I have loved my entire life. They’re nice and they look wonderful.

Try Quick & Easy Breakfast Recipes Brought To You By Thomas. Make Your Morning Routine Faster & Easier with Thomas'® Products & Recipes Today Each Of Our Recipe Is A Tried & True Way To Enjoy Your Bays And Breakfast. Made with peanut butter and oatmeal, it can be made with or without the banana and is the perfect quick and easy breakfast!

To begin with this particular recipe, we must first prepare a few components. You can cook 3 ingredients - soft and chewy oatmeal breakfast cookies using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Prepare 2 very ripe bananas 🍌
  2. Make ready 1 cup oatmeal (I use instant oats)
  3. Get 1/2 cup dried fruits
  4. Prepare Pumpkin spice/cinnamon (optional)

Make sure to let your cookies cool completely before transferring them into a container for storage. Let cookies cool completely and then place apple oatmeal cookies on a baking sheet. This is by far my favorite recipe for soft and chewy oatmeal raisin cookies, they're so easy to make, and they always bake up so beautifully. And if you're not a huge fan of raisins, you can easily replace them with some chocolate chips for an easy chocolate chip oatmeal cookie recipe.

Steps to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Preheat oven to 200 degrees Celsius. Prepare a lined baking sheet.
  2. Mash bananas and add in oatmeal to combine. Then fold in dried fruits and spices if using.
  3. Bake for 20-25 mins till golden brown. Let cool completely before you serve :)

They are a very simple and light version of the traditional oatmeal cookie with added dark chocolate chips. Cool: Let cool on baking sheet for a few minutes then. These Chewy Apple Oatmeal Raisin Breakfast Cookies are just that—soft and chewy! More importantly, these cookies are a notch up from the classic oatmeal raisin flavor. Here is how you cook it.

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