Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peach ice cream bar. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peach Ice Cream Bar is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Peach Ice Cream Bar is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook peach ice cream bar using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peach Ice Cream Bar:
- Make ready 10 pieces gram crackers crumbs
- Get 1/4 cup powdered sugar
- Get 1/4 cup melted butter
- Take 5 peaches peeled pitted cut into slices
- Take 2 cup milk reduced into 1 cup
- Prepare 1/8 cup sugar
- Take 1/4 cup condensed milk
- Get as needed Whipping cream
- Prepare as needed Peach slices
Steps to make Peach Ice Cream Bar:
- Place a parchment paper in a pan keep aside then combine graham cracker crumbs with sugar and butter mix everything together then pour this mixture into a pan then put it in the freezer to firm in the mean while make ice cream
- Heat a pan as milk reduced the milk into half then add sugar then add condensed milk keep continuously stirring then milk once done cool it down completely then in a blender add milk mixture,
- Peach slices blend on high until smooth and creamy now pour the ice cream over the graham cracker crust cover put in the freezer for 4 hours then serve this slice into bars top with whipping cream and fresh peach slices….
So that’s going to wrap it up for this exceptional food peach ice cream bar recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!