Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my nutella cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Nutella Cookies is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. My Nutella Cookies is something that I have loved my entire life. They’re fine and they look fantastic.
You'll love these thick and chewy Nutella Cookies. Soft chocolate chip cookies filled to the brim with chocolate chips and swirled with Nutella - they just might be my favourite cookie. My Nutella chocolate chip cookie recipe is incredibly simple and packed with so much delicious flavor.
To begin with this particular recipe, we must first prepare a few components. You can cook my nutella cookies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Nutella Cookies:
- Make ready 1 1/2 cup all purpose flour
- Take 1/4 cup cocoa powder
- Make ready 1 tbsp corn starch
- Prepare 3/4 tsp baking soda
- Take 1/4 tsp salt
- Get 1/2 cup soften
- Prepare 3/4 cup packed light brown sugar or dark
- Get 1/2 cup nutella
- Take 1 tsp vanilla
- Take 1 large egg
- Get 3/4 cup chocolate chips
These cookies use Nutella and then incorporate both cocoa and hazelnut extract to accentuate the flavors of the Nutella. To customize the cookies for a holiday. These aren't just any chocolate cookies, my friends. These babies are stuffed with that smooth and creamy, chocolaty nut butter that everyone (except those allergic to.
Instructions to make My Nutella Cookies:
- In a large bowl whisk together the flour, cocoa, cornstarch, baking soda and salt. Set aside.
- In a separate large bowl, beat together the butter and sugar until fluffy. Beat in the Nutella, followed by the egg and vanilla.
- Turn the mixer down to low and add in the flour mixture about 1/2 at a time.
- Turn off the mixer and scrape down the sides of the bowl using a large wooden spoon or rubber spatula. Stir in the chocolate chips.
- When ready to bake, preheat the oven to 350F degrees.
- Form the cookies into balls about 1 - 1.5 tablespoons in size (I recommend using a cookie scoop), and place the cookies 2 inches apart on the lined cookie sheets.
- Bake 1 tray at a time in the preheated oven for 11-13 minutes, or until the tops look set.
- Remove from the oven and allow the cookies to cool fully on the cookie tray. Optionally, dot the tops of each cookie with extra chocolate chips.
Mix in the Nutella, followed by the chopped hazelnuts. My family, friends & co-workers went bonkers over these delicious devils. Made these for a cookie exchange & they were such a huge hit. Nutella stuffed cookies are for people who luv da cookies. Y'all know that my husband is a cookie connoisseur.
So that is going to wrap it up with this exceptional food my nutella cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
