Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato and sausage egg bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato and Sausage Egg Bake is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Potato and Sausage Egg Bake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have potato and sausage egg bake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato and Sausage Egg Bake:
- Get 1 packages Jimmy Dean Ground Sausage (it's usually in the freezer isle)
- Get 1 1/2 cup OreIda diced frozen potatoes
- Take 6 eggs
- Prepare 1 packages Kraft shredded cheddar cheese
- Take 1/3 cup milk
- Take salt
- Make ready ground black pepper
- Take 1 Pam butter spray or any cooking spray you have available
Instructions to make Potato and Sausage Egg Bake:
- Pre Heat oven to 350°F. Heat a heavy bottom frying pan. Add sausage cook until browned, Drain excess oil. Add potatoes stir and cover pan with lid cook for 15 min potatoes should be semi cook through. Turn off the heat.
- Scramble eggs add milk, salt and pepper and stir to combine. Spray a 9x9 baking dish with cooking spray. Add potatoes/sausage mix. Then add eggs.
- Add shredded cheddar cheese on top. Bake until set approximately 30 min. Maybe enjoyed with a fruit salad and toast.
So that is going to wrap it up with this exceptional food potato and sausage egg bake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
