Thanksgiving leftover mini pot pie
Thanksgiving leftover mini pot pie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thanksgiving leftover mini pot pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Thanksgiving leftover mini pot pie is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Thanksgiving leftover mini pot pie is something that I’ve loved my entire life.

Wondering what to do with all those Thanksgiving Day leftovers? We've got an easy recipe that can be adapted to use any leftovers you have from the big. Here you have a great idea to use the leftover turkey and stuffing from Thanksgiving!!

To begin with this particular recipe, we must first prepare a few ingredients. You can have thanksgiving leftover mini pot pie using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thanksgiving leftover mini pot pie:
  1. Prepare Pillsbury pie crust
  2. Get Thanksgiving leftovers
  3. Get tins Cupcake

So I used this as a baseline for making my own leftover thanksgiving pot pies. I used mashed potatoes and packaged frozen veggies. An easy, no-fuss comforting pot pie using leftovers and ingredients that you already have on hand! I am so incredibly stoked that Thanksgiving is less And seriously, how can anyone resist pot pie?

Steps to make Thanksgiving leftover mini pot pie:
  1. Spray pam in a cupcake baking sheet
  2. Let pie crust thaw to room temperature then cut circles large enough to line each cupcake in the baking sheet
  3. Reheat leftovers lightlg and add whatever you want in the pie crust
  4. Than cut out rest of circles for the tops of the mini pies than use a fork to make sure each mini pie is sealed around the top
  5. Bake for about 45 minutes at 350 or until golden brown

It's comfort food at its best! And with that flaky puff pastry crust right on top with the creamy turkey. Your whole family will love this delicious recipe that is a snap to throw together in just a couple of minutes. You can use leftover shredded turkey along with whatever veggies you have on hand. Lightly flour it and roll it out until no folds remain.

So that’s going to wrap it up for this special food thanksgiving leftover mini pot pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!