Traditional Cranberry Sauce
Traditional Cranberry Sauce

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, traditional cranberry sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Traditional Cranberry Sauce is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Traditional Cranberry Sauce is something which I’ve loved my entire life.

Classic, easy and delicious homemade Thanksgiving cranberry sauce! Here's how to make Note that the cranberry sauce will continue to thicken as it cools. Transfer the cranberry sauce to a serving bowl and serve warm or at room temperature.

To begin with this particular recipe, we must prepare a few components. You can cook traditional cranberry sauce using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Traditional Cranberry Sauce:
  1. Prepare 3/4 cup water
  2. Make ready 1 cup white sugar
  3. Take 1/4 tsp table salt
  4. Make ready 1 (12 ounce) bag fresh or frozen cranberries

While many of us grew up on that canned concoction (complete with can. This traditional Thanksgiving cranberry sauce is a must have side dish at your holiday meal. I do love having cranberry sauce for making turkey sandwiches after Thanksgiving is over. But I love this naturally sweetened cranberry sauce in the Instant Pot.

Instructions to make Traditional Cranberry Sauce:
  1. Bring water, sugar, and salt to a boil in a medium to large saucepan, stirring occasionally until sugar is dissolved.
  2. Stir in cranberries and return to a boil
  3. Reduce heat to medium, simmer until approximately 2/3 of the berries have burst and the mixture is slightly thickened. About 5 minutes for fresh and 7 minutes for frozen berries.
  4. Pour into a bowl and cool to room temp, or cover and refrigerate up to 7 days before needed.

Dish up the simple joy of healthy. Cranberry sauce is one of the first things you can cross off your Thanksgiving list. Sweetened with sugar and seasoned with orange juice, this is the most traditional way to make cranberry sauce. Cranberry sauce is way more than just a Thanksgiving dinner staple. Pineapple, jalapeno, and ginger add bright, fresh flavor to our coconut-topped spin on traditional cranberry sauce.

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