Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed mushrooms. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stuffed Mushrooms is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Stuffed Mushrooms is something which I have loved my entire life. They’re fine and they look wonderful.
Stuffed mushrooms make an easy and delicious snack for any party. Stuffed mushrooms is a dish prepared using edible mushrooms as its primary ingredient. Many fillings can be used, and the dish is typically baked or broiled.
To get started with this recipe, we have to prepare a few components. You can have stuffed mushrooms using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Mushrooms:
- Take 8 ounces whole mushroom
- Make ready 1/3 pound bulk sausage
- Take 1 small tart apples shredded
- Make ready 1/4 teaspoon ground allspice
- Get 1/4 teaspoon ground cinnamon
- Make ready 1/4 teaspoon salt
- Prepare 1/4 cup Colby Monterey Jack cheese chunks
- Prepare 1/3 teaspoon ground white pepper
- Prepare 1/2 tablespoons roasted garlic paste see my recipe
Stuffed mushrooms are a classy and hearty treat that can serve as the appetizer at a dinner party, or as a more casual snack at a get-together. See more ideas about Stuffed mushrooms, Cooking recipes, Recipes. · These healthy Stuffed Mushrooms make a great healthy appetizer. Stuffed mushrooms are a fabulous appetizer for any occasion. Start stuffing with these top-rated recipes using clams, sausage, crabs, and vegetarian options, too!
Instructions to make Stuffed Mushrooms:
- Preheat oven 400 degrees Fahrenheit
- Remove stems from caps of mushrooms. Set the stems aside for another recipe.
- Shred the apple
- Mix the spices, garlic paste, shredded apple, and sausage.
- Stuff the caps with mixture
- Add chunks of cheese to top
- Bake in oven for 20-30 minutes
- Serve I hope you enjoy!
The only stuffed mushrooms recipe you'll need! Each mushroom cap is stuffed with a creamy cheese non-sausage filling! Tuscan Spinach Stuffed Mushrooms with Garlic, Sun Dried Tomatoes, & Cheese are a fast Spinach Stuffed Mushrooms with Sundried Tomatoes. Check out these tasty recipes from your favorite Food Network chefs. These seven scrumptious stuffed mushroom recipes are ready to rock your mushroom-loving socks!
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