Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thanksgiving candied yams. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thanksgiving Candied Yams is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Thanksgiving Candied Yams is something that I have loved my whole life.
For many, candied yams are an indispensable part of the Thanksgiving meal, along with mashed potatoes and homemade cranberry sauce. Though candied yams might be super sweet on their own. Canned yams are glazed with butter and brown sugar, topped with marshmallow, and baked in this satisfying Thanksgiving classic.
To begin with this particular recipe, we must prepare a few components. You can cook thanksgiving candied yams using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Thanksgiving Candied Yams:
- Make ready 7 pound canned Yams drained
- Take 10 ounces package of marshmallows
- Get 1/2 teaspoon ground cinnamon
- Prepare 1/2 teaspoon ground nutmeg
- Make ready 1/3 teaspoon ground cloves
- Get 1/3 teaspoon salt
- Prepare 1 cup brown sugar
- Take 1/2 cup chopped pecans
- Make ready 2 tablespoons butter soften
With an easy to make sweet syrup, cinnamon, and a hint of vanilla, these sweet potatoes are a classic holiday side. Add mini marshmallows and bake for a melty holiday favorite everyone will love. The yams borrow from each and by so doing bind the traditional Thanksgiving plate together. Know that with a dish so classic as candied yams, there are as many ways to make it as there are cooks!
Instructions to make Thanksgiving Candied Yams:
- Preheat oven 350 degrees Fahrenheit
- Mix the spices.
- Put the yams in an oven safe dish sprinkle with the spices. Sprinkle with the pecans
- Add brown sugar to the top but spread it around. Dollap the butter on top
- Put the marshmallows on top.
- Put in the oven for 35-40 minutes
- Let rest for 7 minutes covered and serve.
- I hope you enjoy!
If you have a favorite way to make candied yams, please let us know about it in the comments. Candied Yams are a holiday meal staple, and this sweet and spice-filled recipe is a must-have for the table! With Thanksgiving just around the corner, this easy dish will definitely come in handy, and probably more than once! Candied yams are a well-loved Southern dish that is on the Thanksgiving table of every single American Southerner. The yams are sliced or chopped into pieces and coated in a mixture of sugar, butter, and spices before being roasted in a hot oven for about an hour until they're perfectly soft, not mushy, with serious caramelization and have.
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