Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, extreme french toast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Please excuse Miriam's weird fake French accent. French toast is boring, time to kick it up a notch! Here's an amazing upgraded recipe for the best French Toast lovers around!
Extreme French Toast is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Extreme French Toast is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook extreme french toast using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Extreme French Toast:
- Prepare 4 Eggs
- Take 1 cup milk
- Prepare 3 tbs sugar
- Take 3 tbs butter
- Make ready 2 tsps vanilla
- Get 2 tsps Cinnamon
- Take Pinch salt
- Prepare Peanut butter
- Take Agave syrup
French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan. Find french toast stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Extreme French Toast:
- Slice bread into one inch sticks.
- Beat eggs, milk, sugar, vanilla, cinnamon and salt.
- Soak bread slices in egg mixture.
- Melt butter at medium heat until sizzling.
- Pan fry both sides until golden.
- Serve with peanut butter and agave syrup.
Thousands of new, high-quality pictures added every day. Try our easy French toast recipes. What is French toast (or eggy bread)? Beat the egg, add the milk, sugar and a little salt. Moisten the bread slices and fry on both sides in hot lard.
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