Corn Succotash
Corn Succotash

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corn succotash. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Corn Succotash is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Corn Succotash is something which I have loved my whole life.

Corn Succotash is side dish that's perfect for the summer season. You can alter it with any vegetables you'd like and you can even leave it completely raw if you'd like (I like swapping cucumber for zucchini. Sweet Corn Succotash can be made with fresh, frozen and even leftover corn from your refrigerator!

To get started with this recipe, we have to first prepare a few ingredients. You can cook corn succotash using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn Succotash:
  1. Get 1 packages Frozen corn
  2. Prepare 1/2 Orange bell pepper, diced
  3. Make ready 1/2 Red bell pepper, diced
  4. Get 1/2 Red onion, diced
  5. Get 1/2 cup Cilantro, chopped
  6. Prepare 2 tbsp Butter
  7. Prepare 1 Salt and pepper to taste

This is a basic succotash made with fresh corn and lima beans along with heavy cream and seasonings. Keep it simple or try one of the variations. Herbed Corn & Edamame Succotash. this link is to an external site that may or may not meet accessibility guidelines. I made this succotash a few weeks ago at home with what I call "pretty-good" local Texas corn.

Instructions to make Corn Succotash:
  1. In a sautee pan, melt the butter and sautee the onion and bell peppers until softened, about 3 minutes
  2. Add the corn, (fresh or frozen) and cook through
  3. Once everything is cooked through, add the cilantro and seasonings. Cook until the cilantro is wilted
  4. That's basically it, serve warm :)

It's the kind of that I don't feel guilty mixing with other things… crunchy colorful vegetables, spicy jalapeños. Summer Corn Succotash, not only incredibly delicious, but kind of fun to say too. Corn Succotash or just succotash for short starts with key vegetable ingredients making it the best melting pot of your favorite Southern sides. The key ingredients in corn succotash are As nouns the difference between corn and succotash. is that corn is (british uncountable) the main cereal plant grown for its grain in a given region, such as oats in parts of scotland and ireland, and.

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