Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple upside-down french toast. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Peel and core apple slices, and place slices in rows together overlapping on top of sauce in pan. Spoon sauce in pan over French toast. Perfect for guests around the holidays, this indulgent, clever take on upside-down cake and French toast all at once is "easy to make and you can prepare it ahead of time without spending too much time in the kitchen the.
Apple upside-down french toast is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Apple upside-down french toast is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have apple upside-down french toast using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple upside-down french toast:
- Prepare 1/2 cup butter
- Prepare 1 1/4 cup dark brown sugar
- Get 3 granny smith apples, peeled, cored, and sliced
- Get 1 tsp ground cinnamon
- Make ready 1 loaf whole-wheat french bread cut into 1 1/2 in. thick slices
- Take 1 1/2 cup low fat milk
- Take 6 eggs
- Take 1 tsp vanilla extract
- Take 1 tsp ground nutmeg
- Get 1 cup toasted sliced almonds or chopped walnuts
Check out our overnight upside down apple french toast! With just a little ghee and some apples. How to Make Upside Down Apple French Toast. Apple and Sausage French Toast Casserole with Cinnamon Syrup.
Steps to make Apple upside-down french toast:
- Combine butter and sugar in a saucepan. Heat over medium heat until bubbles appear, stirring frequently. Pour in a 13 X 9 baking pan and spread evenly on the bottom. Let cool. Place apple slices in rows, close together, on top of sauce in the pan. Sprinkle cinnamon on top. Place bread slices on top of apples.
- Combine milk, eggs and vanilla extract. Pour over bread in pan. Sprinkle nutmeg on top. Cover and refrigerate overnight.
- Preheat oven to 350°F
- Uncover pan and place in oven. Bake 60 min. or until golden brown and crispy on top. Scoop servings so that apple slices are on top. Spoon sauce from the pan over each serving. Sprinkle with almonds or walnuts if using.
This tender Caramel Apple French Toast is easy to prep the night before! Perfect for holidays or any day that starts with S. And also like a stealer, because I'm sitting over here furiously writing down all of their awesome recipes and in return I'm like uhh, here's some bread? This beautiful baked French toast is studded with apples, cranberries, and pecans. After baking, flip it upside down and watch a sweet sauce drizzle down the side—no need for extra syrup.
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