Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mom's mexican rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mom's Mexican Rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mom's Mexican Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mom's mexican rice using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Mexican Rice:
- Get 1-2 cups Minute Rice - white grain
- Make ready 1/4 onion
- Take 1 teaspoon garlic
- Prepare 1/4 green bell pepper
- Take 1/2 can tomato sauce - (or tomato paste - full can)
- Take to taste salt
- Take to taste pepper
- Get 1 teaspoon sugar
- Make ready 2-3 tablespoons butter
Instructions to make Mom's Mexican Rice:
- Per Mom = I put butter in a medium pan that has a lid to cover it. Melt butter and add chopped onions, chopped bell pepper and minced garlic. Stir till onions are clear. Next add rice stir till it starts to turn brown. Add tomato sauce and then add water to cover the rice. Add salt and pepper and sugar. Let the mixture come to a full boil. COVER and then remove - wait 5 minutes and it should be done.
- Per Marissa = ALL OF THE INGREDIENTS ARE APPROXIMATE. Sometimes I add an entire bell pepper, sometimes, I don't use one at all. Also, when I first made this, I was confused by the rice turning brown, but now I know it's when it starts getting a little puffy AND turning brown.
- Literally, the easiest recipe of all time
So that is going to wrap this up with this special food mom's mexican rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!