Tomato Basil Pasta
Tomato Basil Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomato basil pasta. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tomato Basil Pasta is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tomato Basil Pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.

Reviews for: Photos of Tomato Basil Pasta. This easy tomato basil pasta features that classic pairing of ripe tomatoes and peppery basil, taken to new heights with tangy balsamic and Parmesan cheese. Tomato Basil Pasta is a quick and easy recipe made with tender penne pasta and juicy grape tomatoes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato basil pasta using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Basil Pasta:
  1. Get 1-2 tbsp olive oil
  2. Get 1 medium onion
  3. Make ready 1 bunch fresh basil
  4. Make ready 2 cloves garlic
  5. Take 1 tbsp balsamic vinegar
  6. Take 9-10 ripe tomatoes
  7. Take 1 pinch salt
  8. Prepare Black pepper
  9. Get Spaghetti
  10. Make ready Parmesan cheese

And I have a feeling you love it Because this one pot pasta tomato basil pasta is so delicious! And easy, because the sauce and. And we're celebrating with this Tomato Basil Pasta LOADED with burrata cheese and toasted breadcrumbs. My homemade Basil Vinaigrette that I can't live without - obviously.

Steps to make Tomato Basil Pasta:
  1. Mise En Place: Pick basil leaves- leave a few to garnish. Roughly chop the remaining leaves and save the stalks. Peel and finely slice the onion and garlic. Roughly chop the tomatoes.
  2. Put a saucepan on medium heat. Add 1 tbsp of olive oil & add the onion. Cook for around 7 minutes, or until soft and lightly golden. Stir in the garlic and basil stalks for a few minutes.
  3. Add the tomatoes and balsamic vinegar. Season with a pinch of salt and pepper. Continue to cook for around 15 minutes, stirring occasionally.
  4. Stir in chopped basil leaves. Reduce to low, leave to tick away. Meanwhile, bring pasta water to a boil and salt heavily. Add spaghetti and cook until al dente (box will specify minutes). Reserve a cup of pasta water; Drain pasta once finished.
  5. Add a splash of pasta water to the sauce if it’s too thick. Toss spaghetti in and use tongs to toss well.
  6. Serve with reserved basil leaves, Parmesan cheese, and an olive oil drizzle.

This easy Tomato Basil Pasta features juicy ripe tomatoes paired with sweet basil, garlic and fresh parmesan cheese. Made with just six ingredients, this fresh tomato pasta recipe is a quick and easy summer dish. The dish is best made in the summertime with the freshest tomatoes and basil you can find. Italian, Pastas, Basil, Spaghetti, Tomato, Dinner, Weekday, Main Course, Fall, Vegetarian. Pasta is tossed with tomatoes and loads of fresh basil.

So that is going to wrap it up for this special food tomato basil pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!