Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, holiday shrimp mold. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Holiday Shrimp Mold is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Holiday Shrimp Mold is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have holiday shrimp mold using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Holiday Shrimp Mold:
- Get Ingredients
- Make ready 2 lb boiled shrimp, peeled and choped
- Get 1 can cream of tomato soup
- Prepare 1 8 ounce package of cream cheese
- Prepare 1 cup mayonnaise
- Make ready 1 cup celery, chopped
- Prepare 1 cup shallots, chopped
- Make ready 1 cup boiling water
- Make ready 3 envelope unflavored gelatin
- Make ready 1 oz hot sauce
- Make ready 1 cup onion, chopped
Instructions to make Holiday Shrimp Mold:
- In a 2-quart pot heat the soup and cream cheese until the cheese is melted. Remove from heat.
- Add the mayonnaise, celery, shallots, and shrimp to the pot.
- Dissolve the gelatin in 1 cup of boiling water. Add to the pot along with the hot sauce. I resurve the stock from rhe boiled shrimp. Stir to mix.
- Pour into prepared 2-quart mold. Chill for 2 hours before serving.
- Serve with your favorite crackers.
So that’s going to wrap it up for this exceptional food holiday shrimp mold recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
