Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fluffy french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fluffy French Toast is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Fluffy French Toast is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have fluffy french toast using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy French Toast:
- Prepare 2 Sliced bread (3-2.4 cm thick)
- Take 1 tbsp Butter (or margarine)
- Get A
- Prepare 150 ml Milk
- Take 2 Eggs
- Get 2 tbsp Sugar
Instructions to make Fluffy French Toast:
- Combine A ingredients with a cutting motion, then soak the sliced bread in the egg mixture for 8 hours. (Let it sit in the refrigerator.)
- I soak them overnight for breakfast the next morning. This much egg mixture gets magically soaked up by morning.
- The bread is completely infused with the egg mixture. Turn the bread over from time to time. The next step is to fry.
- Heat the butter in a frying pan, then slowly fry both sides of the bread for about 20 minutes over low heat until the surfaces are crisp.
- Sprinkle with a little powdered sugar, or drizzle with honey or maple syrup before serving.
- This recipe is also delicious made with baguettes.
So that is going to wrap this up with this special food fluffy french toast recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
