Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, belle japanese holiday snack. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Belle Japanese Holiday Snack is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Belle Japanese Holiday Snack is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have belle japanese holiday snack using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Belle Japanese Holiday Snack:
- Make ready Salmon
- Make ready 1 Japanese cucumber
- Take to taste Okaka (fish flakes)
- Prepare 1 tsp Soy bean paste
- Get 1/2 tsp Water
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Steps to make Belle Japanese Holiday Snack:
- Grill salmon. Quantity depends on people served & one's preference. Set aside.
- Wash 1 Japanese cucumber. Cut both ends. Divide into 3 portions & cut in elongated form. Set aside.
- For every 1 teaspoon soybean paste, add half a teaspoon water. Quantity of soybean paste depends on salmon & cucumber's quantity. Set aside.
- In a semi-bowl, put salmon & Japanese cucumber together. Shower with soybean paste solution & top with okaka. Ready to serve.
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So that’s going to wrap it up with this special food belle japanese holiday snack recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
