Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, prawn pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Prawn Pasta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Prawn Pasta is something which I have loved my entire life. They’re fine and they look wonderful.
A Creamy Garlic Prawn Pasta with a garlic infused silky creamy sauce and plump prawns. It's luscious and indulgent but not ridiculously rich. Celebrate shellfish with our prawn pasta recipes.
To begin with this particular recipe, we have to first prepare a few components. You can have prawn pasta using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Prawn Pasta:
- Take 2 stalks Parsley
- Get 2/10 of butter cube
- Take 2 tbsp Chopped Garlic
- Take 1 L Thickening cream
- Get 1 tsp cheese
- Get Pasta (Linguini or Angel Hair)
- Prepare Prawn
- Get Salt and Pepper
- Prepare Mushroom flavoring
It is primarily made from finely crushed shrimp or krill mixed with salt, and then fermented for several weeks. This prawn pasta recipe is an effortless meal and takes no time at all to make it. Prawn Pasta is heavenly strands of tagliatelle pasta covered in fresh pistacchio pesto, mixed with Prawn Pasta Recipe. Cook pasta al dente according to package directions.
Instructions to make Prawn Pasta:
- Boil pasta in a separate pot with salt and little bit of oil (olive). When pasta is about 75% cooked, remove from heat and set aside. Keep it soaked in the water.
- In a small pan, sauté prawn with 1/10th butter (not too cooked) and put aside
- In bigger a bigger pan, sauté garlic with remaining butter until aroma comes out. Add salt (1 tsp).
- Pour in thickening crème with 2 tbsp pasta water and let boil for awhile
- Take the set aside prawn to add into the cream sauce
- Add mushroom powder to taste (1 tsp) if not salty enough add salt
- Add 1 tsp of cheese to sauce to thicken slightly
- Drain pasta with drainer, then add into the cream sauce.
- Add parsley into sauce. Turn off heat. Mix well.
- Pasta is ready to be served. (optional) Garnish with parsley
Rinse prawns in a large bowl filled with water and lemon juice. Transfer pasta to a serving platter and arrange prawns over top. A beautiful summer recipe idea but also great at any time of year. Prawns in a tomato or cream based pasta sauce or simply sauteed with garlic or chilli. Tempt the family to the table tonight with this easy-peasy pasta recipe.
So that’s going to wrap this up with this exceptional food prawn pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!