Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, christmas cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Christmas Cake is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Christmas Cake is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have christmas cake using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Cake:
- Make ready 4 Eggs :
- Prepare 3 cups Flour :
- Take 200 g Unsalted Butter :
- Take 2 cups Caster Sugar :
- Get 1 tbsp Vanilla Essence :
- Get 1/2 tsp Cinnamon Ground :
- Prepare 1/2 tsp Nutmeg Ground :
- Make ready 2 tsps Baking Powder :
- Prepare 1 cup Milk :
- Make ready 1 cup Store bought fruit mince :
- Make ready Icing :
- Get 1 cup Unsalted Butter :
- Get 4 cups Icing Sugar :
- Make ready 1/4 cup Milk :
- Get Red food coloring
- Get 180 C Preheat your oven to
Steps to make Christmas Cake:
- Begin by beating the butter until its creamy. Add sugar and continue beating it well. Next add the eggs one at a time, beating for about a minute between each addition. Finally add the vanilla essence and beat until everything is well combined
- Next comes the dry ingredients, sift the flour, spices and baking powder and slowly start adding it to the wet mixture with the milk and mix well until combined. Finally add the fruit mince and mix it all up
- Bake the cake until is done and your cake tester comes out clean
- While the cake cools, make your icing. Cream the butter until pale, then add the milk and the icing sugar. Add enough food colour until you get the shade you like. The mixture should be spreadable, if its too dry add some milk, if its too wet add some more icing sugar
- I bought some cutsy Santas to go on the cake, so added that to make it look pretty, and dusted it with some icing sugar
- Merry Christmas!
- Store in an air tight container if there are any left overs
- P.S: The icing looks rather bright in the picture… it didn't turn out so red if you are wondering… didn't change the camera settings! :)
So that’s going to wrap this up for this exceptional food christmas cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
