Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, air-fry cod (thick fillet). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Air-fry Cod (Thick Fillet) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Air-fry Cod (Thick Fillet) is something that I’ve loved my whole life. They are nice and they look wonderful.
The air fryer is all-the-rage for a reason. Prepare ingredients for the air fryer cod fillets. Tender cod is encrusted with a homemade breading and cooked in your air fryer for a guilt-free dinner.
To begin with this particular recipe, we must prepare a few ingredients. You can cook air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Air-fry Cod (Thick Fillet):
- Get 1/4 cup Cracker Meal, Seafood Fry Mix
- Get To taste Salt
- Make ready To taste Pepper
- Take Milk
- Get As needed Frozen veggies
- Take 1 frozen cod fillet
- Get As needed Cooking spray
Cod fillets covered with spices and drizzled with lime butter, a flavorful and tender keto and low carb fish meal just couldn't get any easier than this! The thickness of the cod fillet will impact the cooking time of the fish. A thicker and larger fillet will require a few more minutes of cooking time. My husband likes fish only fried.
Instructions to make Air-fry Cod (Thick Fillet):
- Thaw cod fillet.
- Soak cod in milk for 30 mins.
- Remove cod from milk and let excess milk drip off.
- Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
- Spray air fryer basket with cooking spray to prevent sticking.
- Place cod in basket and spray top side of cod with cooking spray.
- Set air fryer @ 390° for 10 mins. Press Play/Pause button.
- After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
- Set air fryer @ 390° for 7 mins and press Play/Pause button.
No bread crumbs just your cod with herbs and butter. Learn how to cook cod fillets and cod loins with this pan fried cod video recipe. This is the way cod and similar white fish are often cooked in restaurant kitchens and is very simple to do at home. If you are cooking a very thick loin or fillet, cook skin-side down in the pan until the skin is golden, then turn. Cod is a popular white fish that is meaty and contains very few bones.
So that’s going to wrap it up with this special food air-fry cod (thick fillet) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
