Rustic Apple Cake in a Pan Recipe (No oven or mixer required)
Rustic Apple Cake in a Pan Recipe (No oven or mixer required)

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, rustic apple cake in a pan recipe (no oven or mixer required). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

The dough will be very stiff and require mixing by hand with a heavy duty This is a REALLY delicious apple cake! I peeled the apples quickly w/ my Starfrit Apple Peeler. Altering the sugar in a recipe can have a dramatic effect.

Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook rustic apple cake in a pan recipe (no oven or mixer required) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):
  1. Make ready 2 1/2 cups all-purpose flour
  2. Get 1/4 + 2 tbsp cup granulated sugar
  3. Take 1 1/2 tbsp brown sugar
  4. Get 1/2 tbsp baking powder
  5. Prepare 1 pinch salt
  6. Make ready 1/8 tsp nutmeg
  7. Make ready 1 large apple
  8. Get 1 tsp cinnamon
  9. Make ready 2 large eggs
  10. Take 1/2 cup butter, softened + 1 and 1/2 tbsp extra
  11. Get 1 and 1/2 cup milk
  12. Make ready 1/4 tsp vanilla extract

Cake pans come in a near infinite number of sizes and shapes, and while the general rule of thumb is to fill a pan between one-half and two-thirds of the way full And even if a baker were to fill a pan with water, one cup at a time, to determine its capacity, no recipe includes a yield in terms of batter volume. Eggless apple cake recipe - Soft, moist & delicious apple cake made without eggs. A cake tester inserted comes out clean or with slight crumbs. No oven or pressure cooker required for this recipe.

Steps to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):
  1. Melt the butter and let it cool. Wash, peel and core the apple and cut into strips, add the cinammon and mix to coat. In a large mixing bowl add in the melted butter, sugar, vanilla, eggs and milk and whisk thoroughly to combine. In another mixing bowl, sieve the flour, baking powder, salt and nutmeg together.
  2. To the wet ingredients, add the dry and mix just until everything is well combined. Do not over mix.
  3. Rub the extra butter all over the pan to grease and then sprinkle all over the pan with the brown sugar. (This is what will help caramelise the apples.) Next, lay all the apples in a single layer all over the pan.
  4. Now, pour into the pan on the apples the cake mixture and tap on the counter to get rid of any air bubbles. Cover with a lid.
  5. Cook the cake on the stovetop on medium low heat for 10 minutes and reduce to low, and cook another 10 minutes, after, flip and cook an additional 10 - 15 minutes.
  6. Keep a close eye on it and adjust to avoid burning. The cake is cooked when a toothpick inserted comes out clean and there are no visible raw bits of cake. Enjoy warm with a drizzle of honey.

Do not keep opening the steamer as we need steady temperature for proper cooking of the cake. Just use your favorite cake mix or mixes. Looking for an easy cake recipe? We've compiled a list of our top simple cake recipes that are easy to make, including our super easy chocolate cake. From the traditional Victoria sponge to easy carrot cake ideas, we've got some fantastic ideas to choose from to make a cake from scratch.

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