French toast roll
French toast roll

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, french toast roll. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French toast roll is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. French toast roll is something which I’ve loved my entire life. They are fine and they look fantastic.

Spread desired amount of cream cheese and strawberries along the edge of the bread, and roll up. Without getting into too much detail, my baby girl had a stomach bug and my husband had food poisoning from a local fast food joint. Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.

To begin with this particular recipe, we have to prepare a few components. You can have french toast roll using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French toast roll:
  1. Get 2 slices bread
  2. Take 1 tbsp
  3. Make ready Nutella
  4. Get 1/2 tsp butter
  5. Get 1 tsp ground cinnamon (change according to preference)
  6. Prepare 1 egg
  7. Take 1 oz milk
  8. Make ready Honey (optional)
  9. Get Berries (optional)

These Nutella French Toast Roll-Ups are a fun, finger-friendly treat for breakfast or brunch. These portable, and easy to make French Toast Roll Ups are filled with delicious Nutella. Cinnamon Roll French Toast takes a classic recipe, adds cinnamon and tops if off with a delectable cream cheese frosting that is absolutely heavenly. Cinnamon rolls are a favorite of mine.

Steps to make French toast roll:
  1. Cut the edges of your bread with a knife and roll it flat using a rolling pin
  2. Spread nutella to your slices of bread and roll them up as tightly as possible
  3. To make the egg mixture mix egg and milk (it is optional to add 1 tsp of sugar) and leave your butter on a small pan on low-medium heat so the butter is hot
  4. Coat your bread with the egg mixture really well and add it to the fry pan. Cook the toast roll until it is golden brown
  5. Mix sugar and cinnamon on a plate and coat the cooked bread rolls with the sugar-cinnamon mix
  6. Optional step: Drizzle with honey and serve with berries

Roll up each slice jelly roll-style and place seam side down on a baking sheet. From Sandra Lee, cookbook author and television chef, comes this delightfully easy French toast recipe that gets a head start from Pillsbury® refrigerated cinnamon rolls! Easy to make and fun to eat, these French Toast Sausage Roll-Ups are always popular with my family. A yummy twist on traditional french toast. My latest favorite are these handheld French toast roll-ups, which are a fun new way to serve French toast to kids.

So that’s going to wrap it up for this exceptional food french toast roll recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!