Chive Fry Bread
Chive Fry Bread

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, chive fry bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chive Fry Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chive Fry Bread is something which I’ve loved my entire life. They are fine and they look wonderful.

Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs should be smooth and silky. The chive bread is very delicious and easy to make. It is great a for a quick meal.

To begin with this recipe, we have to prepare a few components. You can have chive fry bread using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chive Fry Bread:
  1. Get 2 cups all-purpose flour plus more for dusting
  2. Make ready 1 tablespoon leveled baking powder
  3. Get 1/4 cup peanut oil
  4. Make ready 1 teaspoon salt
  5. Make ready 1 cup warm water
  6. Take 2 tablespoons chopped chives
  7. Prepare As needed peanut oil to fry in
  8. Prepare To taste butter

Pan fried flat dumplings filled with fragrant Chinese chive, scrambled eggs and springy vermicelli noodles, Chinese chive pockets are simply irresistible. Authentic Indian Fry Bread is a beloved tradition in the Western United States. Serve it up savory as Navajo Tacos or go the sweet side and serve it up with a little honey butter and powdered sugar. This Indian fry bread is deep fried until golden brown and then served as savory or sweet.

Steps to make Chive Fry Bread:
  1. Mix the ingredients except the butter. Add flour ontop of the mixture so it won't stick to your hands and fingers.
  2. Heat the oil to shallow fry the bread. Turn often to fry all the way through. When done move to paper towels to absorb excessive amounts of oil. Top with butter. Serve I hope you enjoy!!!!

Fry bread has a thicker and more chewy dough, while elephant ears are bigger and thinner. This fry bread Native American recipe is quick to make and only requires basic ingredients already in your · This Indian fry bread is deep fried until golden brown and then served as savory or sweet. Asian chives, beef, chicken, dried red chili pepper, garlic, ginger, green chili pepper, green onion, ground black pepper, king oyster mushrooms, onion, oyster sauce, pork belly, potato starch, red chili pepper, salt, sesame oil, soy sauce, vegetable oil. Chopped chives add a hit of freshness to just about anything and they'll get you bonus points for presentation. Flowering Chives: A Stir-Fry Using Flowering Chives.

So that is going to wrap this up with this special food chive fry bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!