Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, frosted flakes french toast. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Frosted Flakes French Toast is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Frosted Flakes French Toast is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook frosted flakes french toast using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Frosted Flakes French Toast:
- Prepare bread
- Get 1 cup frosted flakes
- Prepare 3 eggs
- Get 1 tsp vanilla extract
- Prepare 1 tsp ground cinnamon
- Make ready dash milk
Steps to make Frosted Flakes French Toast:
- Mix eggs, cinnamon, vanilla extract, and dash of milk together.
- Dip bread in the egg mixture.
- Then dip into the frosted flakes. Try to get the bread fully coated.
- On medium heat, put the frosted flake bread into the pan. Make sure you butter the pan.
- Cook until golden brown.
- Enjoy!!!!
So that’s going to wrap this up for this special food frosted flakes french toast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
