Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, christmas dinner beef steak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Gordon Ramsay Beef Recipes, New Holiday Wellington Dinner for Christmas, New Year's or Easter. Need a break from prime rib and ham? Steak is the featured entree for this menu and it's often best to keep the recipe simple.
Christmas Dinner Beef Steak is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Christmas Dinner Beef Steak is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook christmas dinner beef steak using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Christmas Dinner Beef Steak:
- Get 1 three 180 grams slices Wagyu sirloin
- Take 2 ◆Potatoes
- Prepare 1 ◆Carrot
- Get 1/2 Broccoli
- Prepare 3 Okra
- Make ready 1 dash Baby leaves
- Prepare Garlic Butter
- Make ready 50 grams ☆Butter
- Get 1 parsley, thyme, etc ☆Chopped herbs
- Get 1 ☆Garlic powder
- Make ready Garnish:
- Prepare 1 rosemary, parsley, dill, yarrow, chives, etc. Fresh herbs
- Take 1 red, yellow, orange Red or yellow bell pepper
- Prepare 1 dash Okra (sliced)
- Get 1 dash Radish (sliced)
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Instructions to make Christmas Dinner Beef Steak:
- For the garlic butter, knead together the ☆ ingredients until well combined. Wrap it up in plastic wrap, then chill in the refrigerator to harden.
- Peel the ◆ ingredients and boil them in separate pots using soup stock. Boil the okra and broccoli until just al dente.
- Wash the topping herbs and vegetables, then cut into small pieces.
- Arrange the ingredients from Step 2 and 3 on your plate. The preparations are complete!
- There are three people in my family, so I make each plate a little different.
- Season the beef with salt and pepper and cook on the electric griddle.
- Eat it while it's still hot!
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