Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my mom's strawberry stuff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
See more ideas about Strawberry kitchen, My mom, Strawberry decorations. My mom and dad were reminiscing over old photos and documents and came across this article by Erma Bombeck. There is a deep-fried cheesecake-stuffed strawberry / there is a God.
My Mom's Strawberry Stuff is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. My Mom's Strawberry Stuff is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have my mom's strawberry stuff using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Mom's Strawberry Stuff:
- Take Crust
- Prepare 3 cups gram cracker crumbs
- Prepare 1/4 cup sugar
- Make ready 1 stick margarine softened
- Get Cream cheese mixture
- Prepare 16 ounces cream cheese
- Prepare 3/4 cup sugar
- Get 4 eggs beatened
- Take 1 teaspoon vanilla extract
- Make ready 1/2 teaspoon salt
- Take Strawberry mixture
- Get 3 tablespoons lemon juice
- Get To taste Sugar according to how sweet the berries are
- Take 3 quarts strawberries
- Take 1/4 cup cornstarch
You're single, but you're never alone. They were absolutely right, it's amazing but there's a lot of behind the scenes stuff they didn't cover. Whether you need a Valentine's Day dessert or a baby shower treat, these Truffle Brownie-Stuffed Strawberries are perfect for any celebration. I have recently come across such an idiom: mother's strawberry.
Instructions to make My Mom's Strawberry Stuff:
- Preheat oven to 350°F Fahrenheit
- Mix margarine, crumbs, and sugar. Line this mixture in the bottom of a 9x13 pan, forming the crust, reserve some crumbs to sprinkle on top, at the end on top of the coolwhip.
- Cream cheese mixture goes like this, mix 3/4 cup sugar, 4 eggs, vanilla, lemon juice, 16 ounces of cream cheese, and salt.
- Strawberry mixture strawberries, sugar to taste, cornstarch. Cook till thickened. If less thickening is needed then cook a bit more addinga bit of water.
- Bake the crust for 15 minutes take out of the oven. Then add cream cheese mixture on top of crust. Then add the strawberries in a layer on crust.
- Bake 20 minutes check if center is wet give another 10 minutes keep doing till done.
- After its done add Coolwhip sprinkle reserved crumbs on top so when you cover to chill in refrigerator the cover wont stick this is my Mom's tip.
- Can be made the day before. Put in refrigerator overnight. Best served chilled. Serve i hope you enjoy!!
Unfortunately, I was unable to find its definition in any dictionary. Would you please help me understand what it means and possible give contexts where it can be used? This Cheesecake-Stuffed Strawberries Recipe from Delish.com is the best. These strawberry tarts turned out alright. Espresso Birthday Cake I made for my friend!
So that is going to wrap it up with this special food my mom's strawberry stuff recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
