Sauteed Yellow Chives
Sauteed Yellow Chives

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sauteed yellow chives. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sauteed Yellow Chives is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sauteed Yellow Chives is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sauteed yellow chives using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Sauteed Yellow Chives:
  1. Make ready 1 bundle yellow chives
  2. Make ready Green capsicum
  3. Prepare Crab meat
  4. Make ready Beansprout
  5. Take Shallots and garlic
Instructions to make Sauteed Yellow Chives:
  1. Saute garlic and shallots then add all veges. Stir fry quickly dont overcook, add black pepper and chicken powder. All veges must be crunchy so cook it half done.

So that is going to wrap this up for this exceptional food sauteed yellow chives recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!