Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rolled fisball sauteed with green mustard. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rolled Fisball Sauteed with Green Mustard is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Rolled Fisball Sauteed with Green Mustard is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have rolled fisball sauteed with green mustard using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Rolled Fisball Sauteed with Green Mustard:
- Take 3 pcs rolled Fish all, cut into 3 parts
- Take 1 pack green mustard
- Make ready slices Garlic and ginger
- Get 1 tsp oyster sauce
Instructions to make Rolled Fisball Sauteed with Green Mustard:
- Just saute.
So that is going to wrap it up with this special food rolled fisball sauteed with green mustard recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
