Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, christmas cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Christmas cookies is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Christmas cookies is something that I have loved my whole life. They are fine and they look wonderful.
Christmas cookies or Christmas biscuits are traditionally sugar cookies or biscuits (though other flavours may be used based on family traditions and individual preferences) cut into various shapes related to Christmas. Stephanie talks about the different ways to package cookies to give as Christmas gifts to your friends, family. Lined up in a row on a platter, these cute treats are sure to get your guests in the holiday spirit.
To begin with this recipe, we have to prepare a few ingredients. You can cook christmas cookies using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Christmas cookies:
- Prepare 120gm maida -
- Prepare 80gm powdered sugar-
- Get 150gm unsalted butter-
- Take 1 tsp vanilla essense
- Make ready 1/4 tsp baking soda
- Prepare 1/2 tsp baking powder-
- Make ready 1-1/2 tsp milk-
- Prepare food colours-green,orange,yellow
- Get 2tsp coloured sauf-
Perfect for cookie exchanges, baking with kids, and includes allergy friendly recipes too. It's everyone's favorite time of year: Christmas Cookie season! Whether you love sugar cookies, chocolate chip cookies, peanut butter cookies, or shortbread. Share the best-loved Christmas cookie recipes!
Steps to make Christmas cookies:
- Take butter,sugar,vanilla essence in bowl and mix well.Add in flour,baking soda,baking powder,milk and kneed into soft dough..
- Divide it into 4 equal portions. add food colours to three portion and sauf coloured to 4th portion to kneed the dough again.now cover dough with plastic wrap and chill in fridge for 30minutes.
- Take out all dough and roll them in rectangular shapes to place on each other using lil water.again cover this with plastic wrap and place in fridge untill firm.
- Now remove it from fridge.trim the sides,cut into 4 equal portion.now again place the portion on one another by applying water on each layer.
- Make sure the alternate colours are sticked.now wrap again to refrigerate for 30 minutes.
- Take out dough and cut into squares..
- Arrange them on baking tray which is line with butter paper.
- Bake them for 15 -17 minutes in preheated oven at 180C degree.remove and let it cool.
- The left over scraps of dough are used to make Christmas tree and other shapes.
All these recipes are by home cooks like you, from Taste of Home. These Are Our Family's Favorite Christmas Cookie Recipe! Not Only Are They Delicious, But They Are Great For Gifting To Family, Friends And Neighbors Or Leaving Out For Santa. AngelicaMadeMe is about baking deliciously tempting treats, decorating custom sugar cookies, inspiring at-home bakers, being inspired by all things creative in. Our comprehensive How to Make Christmas Cookies article breaks down all the steps to help you make perfect Christmas cookies.
So that is going to wrap it up for this special food christmas cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
