Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick christmas cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quick christmas cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Quick christmas cake is something that I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick christmas cake using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Quick christmas cake:
- Prepare 1 cup whole wheat flour
- Take 1/2 cup oil
- Take 3/4 cup brown sugar(used dermera)
- Take 1 tbsps sugar powder (optional)
- Make ready 1 tbsps honey
- Make ready 1 tbsp jam
- Prepare 1 cup mixed dry fruits (cashews,almonds,raisins,tuti fruiti etc)
- Get 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Take Zest of half a lemon and /or an orange
- Prepare 1/2 cup+2tbsp curd
- Make ready 1 tsp vanilla extract
- Take Pinch salt
- Make ready 1/2 cup water
- Prepare All spice powder :
- Prepare 1/4 tsp ginger powder
- Get 1/4 tsp cloves powder
- Prepare 1/4 tsp cinnamon powder
- Prepare 1 Pinch nutmeg powder
The first cake of Christmas starts things off with a kick. It's a rich chocolate cake, soaked in Kirsch liquor, and layered with a cherry Fruitcakes forever! View top rated Christmas quick cake recipes with ratings and reviews. Fruity Christmas Mini Cakes with Edible Toppers, Christmas Tree Cake, Christmas Tree Cake, etc.
Instructions to make Quick christmas cake:
- First take a sauce pan and add the water,sugars,dry fruits leaving the nuts.keep it to boil on medium flame till the dry fruits swell and liquid reduces a little
- Now add the lemon or orange zest or both if using. Mix well.Switch of the gas and let it cool completely
- In the mean while preheat oven to 180°. Grease and dust your loaf pan with oil and flour. Used a 8 × 4 1/2 inches loaf pan here. Seive the flour with salt,baking soda,baking powder atleast 3 from a sufficient height to incorporate air. Mix the nuts in the flour.
- Now add the oil,spice powders,vanilla extract,jam,honey and curd. Whisk well.
- Now add the flour in batches to the wet mixture and fold gently.
- Mix well with a spatula.It will be a thick batter.scoop it in the prepared tin.evenly spread with the spatula.
- Now place in the preheated oven reducing the temperature to 170 ° for 50 to 55 minutes. Do check with skewer in the last 10 to 12 minutes for doneness.
- A perfectly baked cake. Now leave In the tray for 5 minutes.Then de mould on a cooling rack. Cool completely before slicing.
- Slice and enjoy it warm or cold.
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So that is going to wrap this up for this special food quick christmas cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
