Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, seared yellowtail tuna with mango habanero sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seared Yellowtail tuna With mango habanero sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Seared Yellowtail tuna With mango habanero sauce is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook seared yellowtail tuna with mango habanero sauce using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Seared Yellowtail tuna With mango habanero sauce:
- Take 2 block sushi grade tuna
- Make ready 3 tablespoons bagel mix seeds
- Take 3 tablespoons black pepper
- Get 3 tablespoons toasted sesame seeds
- Take 3 tablespoons black sesame seeds
- Take 1 tablespoon oil
- Take 5 tablespoons homemade mango habanero salsa
- Make ready 1/2 cup sugar
- Prepare 1/2 cup rice vinegar
- Take 1 tablespoon cornstarch
Steps to make Seared Yellowtail tuna With mango habanero sauce:
- Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides
- To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down
So that’s going to wrap it up with this exceptional food seared yellowtail tuna with mango habanero sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
