Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buttered corn & tuna ala pinoy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buttered Corn & Tuna ala Pinoy is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Buttered Corn & Tuna ala Pinoy is something that I have loved my whole life.
Now, this buttered corn may sound a little crazy to you, but don't knock it until you try it. We use milk in addition to the butter to reduce the amount of butter, but still, coat each piece of corn. This buttered corn recipe uses butter. you could use both salted or unsalted butter.
To begin with this particular recipe, we must first prepare a few ingredients. You can have buttered corn & tuna ala pinoy using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Buttered Corn & Tuna ala Pinoy:
- Make ready Century Tuna 1 can (155g)
- Make ready Jolly Whole Corn 1 can (425g)
- Prepare Cube butter
- Take 1/4 cup minced Onion
- Prepare Salt and Pepper
Corn butter is a plant-based sensation, and with good reason: It's a sweet and creamy easy-to-make vegan alternative to butter that isn't overly processed or high in fat. Последние твиты от Buttered Corn (@buttercornfilm). Annual Central Illinois film festival for independent film makers. Highlighting films from around the Midwest! We just want to entertain your brain.
Steps to make Buttered Corn & Tuna ala Pinoy:
- In medium heat, melt butter in a saucepan and sauté the onion until translucent.
- Add tuna and wait until it turns to an appealing brown shade.
- Add corn. Wait for it to simmer then sprinkle salt and pepper to taste. Ready to serve a minute after.
This side dish is easier than corn on the cob. Fresh corn kernels are cooked in butter browned so that it takes on a deep caramelized flavor. Honey, butter and spicy cayenne pepper add sweetness, spice and richness to tasty grilled corn on Spreading butter, honey and a pinch of spicy cayenne over fresh corn on the cob, then grilling it in. This Vegan Corn Butter changes EVERYTHING! Same creamy texture as butter, but without any of the fat!
So that is going to wrap it up with this special food buttered corn & tuna ala pinoy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
