Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, christmas eggless tutti-frutti cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Christmas Eggless tutti-frutti Cake is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Christmas Eggless tutti-frutti Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook christmas eggless tutti-frutti cake using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Christmas Eggless tutti-frutti Cake:
- Get 1 cup maida
- Prepare 1 cup sugar
- Get 1/4 cup oil
- Take 1/4 cup milk
- Prepare 1 tsp vinegar
- Get 1 cup curd
- Take 1 tsp baking powder
- Take 1/4 tsp baking soda
- Take 1 drop pineapple essence
- Prepare 1/2 cup tutti-frutti
- Prepare Few cashew nuts and raisins
Instructions to make Christmas Eggless tutti-frutti Cake:
- Add milk and vinegar and mix, keep it for 10 minutes to curdle, milk should be room temperature.
- Mix curd and sugar to a smooth mixture, then add oil and mix till fluffy.
- Sieve maida, baking powder and baking soda 2 to 3 times.
- Now add the dry mix into curd mix.
- Add milk vinegar mix to form a smooth batter, do not over mix.
- Now add essence and mix.
- Now add all dry fruits and tutti-frutti and again mix well.
- Now grease a cake tin and pour the batter in it and bake in a preheated pressure cooker for 40 to 45 minutes or a toothpick comes out clean.
- Now let it cool for few minutes and cut into your desire shape.
So that’s going to wrap it up with this special food christmas eggless tutti-frutti cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!