Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, breakfast bagels. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Breakfast Bagels is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Breakfast Bagels is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook breakfast bagels using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Bagels:
- Get 2 gluten free bagels
- Make ready 2 eggs
- Get 1 tbsp dairy free milk
- Make ready 2 dairy free cheese slices
- Get 250 g minced beef or pork
- Take 1/2 tsp sage
- Take 1/2 tsp thyme
- Get 1/2 tsp onion powder
- Make ready salt and pepper for seasoning
Steps to make Breakfast Bagels:
- Toast the bagels and set aside
- Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
- Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
- Top with the cheese slices
- Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
- Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy
So that’s going to wrap this up for this exceptional food breakfast bagels recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
