3D Shortbread Christmas Tree
3D Shortbread Christmas Tree

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, 3d shortbread christmas tree. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

3D Shortbread Christmas Tree is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. 3D Shortbread Christmas Tree is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook 3d shortbread christmas tree using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 3D Shortbread Christmas Tree:
  1. Take 300 g salted butter
  2. Get 300 g caster sugar
  3. Get 2 small eggs, beaten
  4. Prepare 1 tsp vanilla extract
  5. Make ready 600 g Plain flour, sifted
Instructions to make 3D Shortbread Christmas Tree:
  1. Pre-heat the oven to 180 C.
  2. Cream together the butter and sugar. Then add the eggs and the extract and beat well. Bring the dough into a ball, divide in 2 and wrap in clingfilm. Chill for an hour in the fridge.
  3. Roll the dough out on a lightly floured surface to 4mm thick. Dust your cookie cutter with flour before each use and cut out 2 of each shape you have. Bake for 8-10 minutes on trays lined with parchment paper.
  4. Roll out white fondant icing. Use the cookie cutter shapes to cut out 2 of each shape. Brush the fondant shapes with a little water and press them onto each cookie. Stack each cookie starting with the biggest on the bottom and working up to the top. Done! 🎄

So that’s going to wrap this up with this special food 3d shortbread christmas tree recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!