Egg and potato curry
Egg and potato curry

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg and potato curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg and potato curry is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Egg and potato curry is something which I have loved my entire life. They are fine and they look fantastic.

All Reviews for Egg and Potato Curry. Egg and Potato Curry. this link is to an external site that may or may not meet accessibility guidelines. Hi Everyone My names is Yasmin Huma Khan.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egg and potato curry using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg and potato curry:
  1. Get 8 boiled eggs
  2. Prepare For curry paste:
  3. Get 1 cup onion
  4. Get 1 cup Tomato puree
  5. Make ready 2tsp Ginger garlic paste
  6. Take 1 tsp turmaric powder
  7. Get 1 tsp Coriander powder
  8. Get 1 tsp Red chilli powder
  9. Make ready 1 tsp garam masala
  10. Make ready Salt as per taste
  11. Prepare For egg's marinate:
  12. Prepare 1 cup Gram flour
  13. Make ready 1 tsp Red chilli Powder
  14. Take Salt as per taste
  15. Make ready as needed Water

I do hope you give this curry a go and even tweak it to you own desired taste if you wish, as Nigel Slater says "a recipe is just a starting place!" I'm entering my Egg, Leek and Potato Curry into Credit Crunch Munch. Egg and Potato curry - A simple and most delicious Indian Curry, easy to make restaurant style curry at home! But have you ever tried making with an exotic blend of potatoes? The humble potato, when added to eggs, enhances the taste of the egg curry.

Steps to make Egg and potato curry:
  1. Assalamualaikum, boal the eggs,
  2. Take a besan,salt,red chilli Powder and beat the thick paste,
  3. Dip the all eggs in marinating keep aside,
  4. Heat a oil fry the all eggs,and keep aside some mins
  5. Chopped the potatoes,and fry the all potatoes,
  6. Heat a oil put in the onion & tomato paste,mix well,now, put in the spices paste, give it a good,
  7. Mix the fry potatoes and give it a good mix,
  8. Now, dip the all marinated eggs in curry,cooked for 10 mins,then switch off the flame,
  9. Now,serve the serving plate,,and serve this recipe for family and frds…..

Simple and Easy Kerala Style Egg Potato Curry. Hard-cooked eggs and potatoes cooked with whole Spices, onions, and tomatoes and I am getting so many request from my readers to post more egg curry recipe. Sorry I couldn't get to it so far. Today something reminded me of those request, so. This egg and potato curry is from the northern region of India and is very similar to a curry that used to be served to us by our Bengali neighbours.

So that is going to wrap this up for this special food egg and potato curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!