Momma's Tropical French Toast
Momma's Tropical French Toast

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, momma's tropical french toast. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Momma's Tropical French Toast is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Momma's Tropical French Toast is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have momma's tropical french toast using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Momma's Tropical French Toast:
  1. Get 5 slice bread (or about 20 1/4 inch baguette slices)
  2. Take 4 eggs
  3. Get 1/4 cup pineapple juice
  4. Make ready 1/4 cup shredded coconut
  5. Prepare 1 tbsp chia seeds
  6. Take 1 tsp orange extract
  7. Get coconut oil
  8. Take coconut rum caramel sauce
Steps to make Momma's Tropical French Toast:
  1. Heat pan to medium low
  2. Mix all ingredients except the bread, caramel, and coconut oil, let sit 10 minutes and check consistency (the chia will absorb moisture so you might end up adding a little more pineapple juice
  3. I like to slice the bread into sticks by cutting each slice in half and then each half in half again, less messy for little hands this way.
  4. Soak bread in egg mixture, if you're using sandwich bread you're going to want to dip it in and take it out fairly quickly, baguettes can handle more soaking
  5. Fry egg soaked bread in coconut until browned and cooked through
  6. Serve with coconut rum caramel sauce…

So that is going to wrap this up with this exceptional food momma's tropical french toast recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!