Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, breakfast maggie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Breakfast Maggie is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Breakfast Maggie is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook breakfast maggie using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Maggie:
- Make ready 4 packets regular Maggie
- Make ready 2 eggs
- Take 1 Carrot
- Take Handful Sweet corns
- Prepare Few Beans
- Prepare as required Mutter (green peas)
- Take 2 pinches Salt
- Prepare 2 pinches Black pepper powder
- Get 1 teaspoon oil
- Prepare as required Water according to the Maggie packs requirement
- Get as required Coriander for garnishing
Instructions to make Breakfast Maggie:
- First, wash & chop the vegetables.
- On the other hand, add water to the cookware dish according to the packs taken let it boil.
- Then add oil, salt, black pepper powder.
- Then add the same Maggie cake given don’t break it & add Maggie masala vegetables let it simmer for three to five minutes.
- Take another pan add two eggs in less oil then crumble it with pinch of salt, black pepper coriander leaves.
- Lastly off the flame of Maggie dish out in bowl or plate then on top add the egg crumbled and serve it hot !!
So that is going to wrap it up with this special food breakfast maggie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
