Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, christmas gugelhupf!!!. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Christmas Gugelhupf!!! is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Christmas Gugelhupf!!! is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have christmas gugelhupf!!! using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Christmas Gugelhupf!!!:
- Make ready 200 g butter
- Make ready 160 g powder sugar
- Prepare 560 g flour
- Get 1 lemon's skin
- Prepare 2 vanilla sugar (20g in total)
- Prepare 2 baking powder (24g in total)
- Prepare 8 eggs
- Get chocolate
- Make ready fresh fruits
- Get candied fruits
- Get raisins
Instructions to make Christmas Gugelhupf!!!:
- Separation egg whites and egg yolks
- Separation egg whites and egg yolks
- Add vanilla sugar, lemon skin and butter and then mix
- Add raisins, candied fruits and chocolates and then mix
- Add salt into egg whites and whip until soft peaks form
- Add half of the flour and baking powder and mix, repeat it with the rest of the flour and baking powder
- Add half of whipped egg whites and then mix, and try it again with the rest of whipped egg whites (with the fresh fruits (option))
- Coat a circular bundt mold with butter and yellow grits
- Pour the dough in the mold
- Bake it in the oven, at 180 °C, for 1 hour
- Youtube video; https://youtu.be/xLVE2p_v-nU
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