Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, daal masoor with egg fried rice and potato,rice balls. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Appetizing Daal Recipe which is very easy to make and makes you a daal lover. You can have it with Rice, Roti and even with garma garam parathas. In Pakistan and throughout the subcontinent, you'll find version of daal.
Daal Masoor with egg fried rice and potato,rice balls is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Daal Masoor with egg fried rice and potato,rice balls is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have daal masoor with egg fried rice and potato,rice balls using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Daal Masoor with egg fried rice and potato,rice balls:
- Make ready 1 cup Daal masoor
- Prepare 1 t sp salt 1 t sp red chilli powder
- Prepare 3 cups water
- Take 4 green pepper
- Take 1 onion chopped
- Get 1 tomato chopped
- Prepare 1 hand full chopped coriander leaves
- Prepare 2 garlic cloves chopped
- Make ready 3 tb sp desi ghee
Serve this dal fry with roti,rice or pulao. It is mostly served with rice and some of them are served with roti. Urdu Point gives exclusive dal recipes. The site provides simple dal recipes.
Instructions to make Daal Masoor with egg fried rice and potato,rice balls:
- First of all clean and wash yellow Lentil.
- Take a pan put all ingredients in it except coriander leaves then let it cook on medium flame until semi thick batter type.
- Turn off the stove. Now in a frying pan put 3 tb sp desi ghee and garlic cloves then sautee it for 30 sec on low flame.
- Now pour it on Coked lentil.
- Ready serve it with rice, naan or roti as u like.
Prepare quick weeknight dinners with recipes like Dal Fry or Green Moong Daal with Ginger, impress Some of the recipes include Simple Indian Daal, Black Masoor Daal with Coconut, Lentil Vege Review by. Bubur Cha Cha, a popular Malaysian coconut based dessert with yam, taro, sweet potatoes, black eyed peas, and bananas. Halwa made from Masoor daal and flavoured with cardamom and nuts. Roll the rice ball in the remaining eggs and then roll that into the bread crumbs. Deep-fry rice balls until browned, place on a paper towel lined plate or dish.
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