Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shish taouk (on a stovetop). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Please make sure to read the recipe instructions carefully to avoid mistakes. Try this Authentic Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe. It's tender juicy chicken marinated in yogurt, lemon and garlic.

Shish Taouk (on a stovetop) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Shish Taouk (on a stovetop) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Take 500 g chicken breast
  2. Prepare 1/4 cup plain yogurt
  3. Prepare 6 cloves garlic, minced
  4. Make ready 2 tbsp olive oil
  5. Make ready 1/2 lemon, juiced
  6. Make ready 1 tbsp dried thyme
  7. Get 1/2 tbsp ginger powder
  8. Get 1/2 tbsp paprika powder
  9. Get 1 tsp tomato paste
  10. Prepare 1 tsp black pepper
  11. Prepare 1 tsp salt
  12. Prepare 1/2 tsp cumin powder
  13. Make ready 1/3 tsp cinnamon powder

Shish tawook is served different ways depending on the region you are eating it. In Lebanon and Syria, shish tawook. Lebanese Shish Taouk (Tawook) - The Spice Kit Recipes. Amazing chicken skewer recipe: Tender chicken pieces marinated in yogurt, lemon and spices then perfectly grilled.

Instructions to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

Shish Taouk - Lebanese Chicken Skewers. Maybe not officially, but it seems to have finally come. Shish Taouk: The first time I heard of this recipe was when I went to a restaurant called kaffiah for our anniversary. They served us Our starter, some So when the first time I told him I would try my hands on shish toauk, he was a little more than happy. I still remember he invited his friends over for this.

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