Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ratatouille. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Ratatouille is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Ratatouille is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ratatouille using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ratatouille:
- Get 1 Japanese eggplant
- Get 1 Yellow squash
- Prepare 1 Zucchini
- Get 4 Roma tomatoes
- Make ready 1/2 Onion (chopped)
- Prepare 4 Garlic cloves (minced)
- Prepare 5 Sprigs Thyme
- Take 4 Tbs Olive oil
- Prepare 1 (6 oz) can tomato paste
- Get Salt
- Prepare Pepper
- Make ready Water
Instructions to make Ratatouille:
- Preheat oven to 375 F.
- In an iron skillet, spread the tomato paste and add onion and garlic. Then add 1/2 cup of water and mix.
- Add 1 tablespoon of the olive oil into the tomato mixture and season with salt and pepper to taste.
- Slice the eggplant, squash, zucchini, and tomatoes thinly (about 1/4 inch).
- Season the sliced vegetables with salt and pepper.
- Start to layer the slices, starting at the outer edge and moving inwards in a spiral. Layer in a pattern.
- When done layering, drizzle with the rest of the olive oil and sprinkle with Thyme.
- Cover with parchment paper cut so that it fits inside the skillet.
- Place into oven and bake for 45 minutes. Will be very hot when done so be careful. Serve and enjoy!
So that’s going to wrap this up with this exceptional food ratatouille recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
