Iz's Galette des Rois
Iz's Galette des Rois

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, iz's galette des rois. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Iz's Galette des Rois is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Iz's Galette des Rois is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have iz's galette des rois using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Iz's Galette des Rois:
  1. Get 3 1/2 ounces softened butter
  2. Make ready 1/2 cup sugar
  3. Get 1/8 teaspoon almond extract
  4. Prepare 2 teaspoons rum
  5. Take 1 cup almond flour
  6. Take 1 tablespoon orange zest
  7. Get pinch salt
  8. Get 2 eggs
  9. Make ready 1 pound puff pastry
Instructions to make Iz's Galette des Rois:
  1. Cream together softened butter, sugar, extract, and rum
  2. Mix together almond flour, salt, zest
  3. Add flour mixture and eggs, whip until fluffy. Set aside.
  4. Roll out the pastry to a rectangle large enough to cut 2 - 9 inch rounds.
  5. Cut rounds. Eggwash around the edge of each.
  6. Place frangipane in center of one round.
  7. Top with second round with egg washed edges touching.
  8. Place on parchment lined sheet pan
  9. Egg wash the top of the round.
  10. Crimp edges of round. Press a finger down on the edge while pushing the back edge of a paring knife toward the center of the round.
  11. With a sharp paring knife, score the top of the round. I draw three lines and then put a herring bone pattern between them. You are not cutting completely through the dough, only about halfway.
  12. Bake in a preheated 375°F oven for 30 minutes.

So that is going to wrap it up with this exceptional food iz's galette des rois recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!