Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, christmas mint cocoa. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Christmas Mint Cocoa is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Christmas Mint Cocoa is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have christmas mint cocoa using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Mint Cocoa:
- Make ready 2-3 tbsp hersheys cocoa
- Make ready 3-4 tsp sugar
- Take 2 cups milk
- Make ready 3-4 drops peppermint extract
- Prepare 1 candy cane stick
- Make ready Whipped cream(optional)
Steps to make Christmas Mint Cocoa:
- Heat milk in a sauce pan over medium heat, whisk in 2 tbsp cocoa and 2 tsp sugar.
- Drop in the peppermint extract, taste occasionally with a spoon to test for taste and temperature. Adjust sugar and cocoa to taste.
- When hot enough pour into a mug and add the peppermint stick and serve.
- I would normally have a large scoop of whiped cream on top, but was out.
So that is going to wrap this up with this exceptional food christmas mint cocoa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
