Potato & Egg Casserole
Potato & Egg Casserole

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato & egg casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Potato & Egg Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Potato & Egg Casserole is something which I have loved my whole life. They are nice and they look wonderful.

The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.

To get started with this recipe, we must prepare a few ingredients. You can cook potato & egg casserole using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato & Egg Casserole:
  1. Get 6 potatoes Potatoes
  2. Make ready 4 Eggs
  3. Make ready 6 thin slices Bacon
  4. Make ready 100 grams Easy melting cheese
  5. Make ready 1 to your preference Extra virgin olive oil
  6. Take 1 to your preference Salt
  7. Prepare 1 to your preference Coarsely ground black pepper

The site owner hides the web page description. Learn about potato nutrition, types of potatoes, fun facts and history. Info for potato growers and retailers. b : the tuber of a potato. — called also Irish potato, spud, white potato. Recent Examples on the Web For example, Matcha Kit Kat in Japan or the savory varieties of potato chips around the globe.

Instructions to make Potato & Egg Casserole:
  1. Drizzle the olive oil onto your casserole dish.
  2. Soften the potatoes by boiling or microwaving and then peel the skin off. Slice the eggs using an egg slicer.
  3. Hard boil the eggs, remove the shells and slice. Cut the bacon into 1-2 cm pieces
  4. Lay half of the sliced potatoes into the dish and sprinkle salt on top.
  5. Lay about 2 eggs' worth of sliced eggs on top
  6. Lay half of the bacon on top.
  7. Lay the remaining potatoes on top, sprinkle some salt and then repeat Steps 5 & 6.
  8. Sprinkle the black pepper on top.
  9. Drizzle olive oil on top.
  10. Place the cheese on top and then bake at 220°C in the oven for about 10-15 minutes until the cheese has toasted.
  11. Done!!

Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. Wikipedia Article About Potato on Wikipedia. A word used by some people to describe themselves in a humorous way.

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