Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, potato and onion egg nests. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Potato and Onion Egg Nests is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Potato and Onion Egg Nests is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have potato and onion egg nests using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato and Onion Egg Nests:
- Get 4 Potatoes
- Get 1 Onion
- Take 4 Eggs
- Take 3 tbsp Extra virgin olive oil
- Prepare 1 Grated cheese
- Prepare 1 Krazy Salt (or salt and pepper)
Steps to make Potato and Onion Egg Nests:
- Peel and finely julienne the potatoes. Wash in cold water and drain in a colander or sieve.
- Slice the onion. Heat 1 tablespoon of olive oil in a frying pan, sprinkle the onion with Krazy Salt, and stir fry over medium heat.
- When the onion has softened, add 2 more tablespoons of olive oil and the potatoes, add more Krazy Salt and stir fry.
- When the potatoes have softened too, spread it all out evenly, make 4 wells and break the eggs into the wells. Cover with a lid and cook over low heat.
- When the egg yolks are soft set, transfer to serving plates. Sprinkle with grated cheese, add some ketchup and they are done.
- Break up the yolk while eating. Delicious.
So that is going to wrap it up with this special food potato and onion egg nests recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
