Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chocolate bread (bread machine). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Bread (Bread machine) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate Bread (Bread machine) is something which I have loved my entire life.
Set the machine to white bread setting, light crust. Remove the bread from the pan and place on a wire rack to cool completely before slicing. I put the warm milk and yeast in the pan first, with a bit of the sugar and let it sit a few minutes until foamy.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate bread (bread machine) using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Bread (Bread machine):
- Prepare 240 ml water
- Take 1 medium egg (beaten)
- Prepare 1 tbsp milk powder
- Prepare 1 tbsp oil (I used olive, but your choice)
- Get 115 gm sugar
- Get 1/2 tsp salt
- Prepare 310 gm strong white bread flour
- Take 250 gm cocoa powder
- Get 1 tsp fast action yeast
- Get 1/4 cup chocolate chips
- Make ready Honey
After it is finished take the dough over a floured table and add the chopped chocolate while working the dough with your fingers. The Best Chocolate Bread Machine Recipes on Yummly Select the basic white bread cycle. The tips below are designed to help bread machine "novices" and those who haven't touched their bread machine in years.
Instructions to make Chocolate Bread (Bread machine):
- Place water, beaten egg and oil in bread pan, sprinkle over milk powder.
- Place flour on top of liquid, sprinkle cocoa powder over top, make small dents in the corners.
- Place sugar, salt and yeast in separate corners.
- Set machine to sweet bread setting, add chocolate chips when machine bleeps.
- When cooked remove carefully from pan and place crust side up on wire rack, whilst hot brush lightly with honey to glaze.
- As you can see from picture, top of loaf broke away when removing from pan !
- You can substitute chopped nuts,dried fruit or chopped crystalized ginger for the chocolate chips.
Be aware that this recipe does not work the same in all bread machines (as some machines get hotter than others). Put everything in the bread machine except the chocolate chips. Waited for the fruit/nut timer to go off. Put everything in the bread machine including chips. A delicious, sweet, dessert bread for all cappuccino lovers!
So that is going to wrap this up for this special food chocolate bread (bread machine) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
