Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oats cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit better. These oatmeal cookies are very moist with a good flavor. The recipes that we see today, that are loaded with oats, are adaptations of a recipe first.
Oats Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Oats Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook oats cookies using 8 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Oats Cookies:
- Get 1 cup oats
- Prepare 1 cup wheat flour
- Make ready 3/4 cup brown sugar
- Take 2 tbsp vanilla custard powder
- Get 100 gms unsalted butter
- Make ready 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get 2 tbsp chocochips
These cookies are refined sugar free and make a nice treat with chai or coffee. I feel like oatmeal cookies have been around forever, but after a little research realized that's not I used rolled oats in this recipe. The best EGGLESS oatmeal cookies EVER! Healthy banana bread breakfast cookies made with just banana and oats.
Instructions to make Oats Cookies:
- Firstly grind oats in a mixer grinder grind it to a powder form
- Now sieve wheatflour custard powder baking powder & baking soda. - Add the oats powder to it.
- Now in a mixing bowl mix butter & sugar with a spetula till it is soft & smooth
- Now add dry powder in 2-3 shift and mix well
- Now add milk little by little and knead a soft dough.
- Let it rest for 10 mins
- Now take small marble size portion of dough and give a round shape and the flaten it by pressing between your palm to give a disc shape.
- In this way prepare all the cookies
- Now place 6-7 chocochips in the centre of 🍪 cookies and gently press it.
- Grease the baking tray and place the cookies leaving some gap in between.
- Preheat the oven at 180 degree and bake for 15 mins on convection mode.
- Let it cook at room temperature - Store it in a airtight jar🏺
- Enjoy with a cup of tea or coffee
Easy to make and customize, you'll love these as a go-to breakfast or a snack. These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! These oatmeal cookie bars are a heartier, chewier version of my chocolate chip cookie bars! Buttery, thick, chewy, and chock full of oats and (optional) chocolate pieces.
So that is going to wrap this up for this special food oats cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
